Comments on: Slow Cooker Lasagna Soup

By: Kylee Ayotte

Kylee Ayotte — Sun, 16 Feb 2025 00:45:16 +0000

In reply to Bobbi. Oops! Just the time at the top of the recipe card was off. It should be 4 hours, not 4 minutes. It's corrected now - thanks for letting me know!

By: Bobbi

Bobbi — Sat, 15 Feb 2025 17:11:27 +0000

This sounds really good. However, since it is a slow cooker recipe, I think your cook time is a little too quick (4 minutes). Would you please let me know what the correct cook time should be as well as the total time 🙂 Thank you.

By: FoodJunkie

FoodJunkie — Sat, 23 Mar 2024 05:40:38 +0000

Filling and tasty comfort food, a real delight. I like Mafalda pasta in this as it’s like little lasagna noodles although it can be hard to find. If I’m really watching what I eat I replace some or all of the beef with brows lentils to reduce fat and up the fibre. The lentils may need a longer cook time on low.